custard cream

[ˈkʌstəd kri:m]
  • custard cream
  • 释义

    乳蛋糕乳脂;

纠错 数据更新时间:2025-11-14 06:42:49
1、

There are not too many recipes here, although there are incoherent juxtapositions: Blueberry Breakfast Crepes With Raspberry Syrup, with coconut and ghee, runs up against Yorkshire Marrow Custard, which uses marrow bones and heavy cream.

关于这一点书中给出的食谱不是很多,不过有些食谱与此相矛盾,比如,法式蓝莓早餐薄饼,含树莓糖浆、椰汁和酥油;约克郡骨髓蛋奶冻,里面含有骨髓和浓奶油。

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2、

A rectangular piece of pastry made with crisp, flaky layers filled with custard cream.

油酥脆饼是一种松脆的小甜点;松脆的薄片馅饼皮.

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3、

And the title of the most dangerous biscuit belongs to the humble custard cream.

而危险性最高的当属便宜的奶油冰淇淋饼干。

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4、

Some other foods that should be avoided until the recall is over include homemade items like Caesar dressing, mayonnaise, ice cream, custard, Hollandaise sauce and egg drop soup.

有些食物-包括自制食品-在本次召回停止前应当避免食用,比如凯撒酱,蛋黄酱,冰淇淋,奶油,荷兰寿司和鸡蛋酱汤等。

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5、

Trifle is a dish made from thick custard, fruit, sponge cake, fruit juice, and whipped cream.

水果松糕是由蛋奶沙司、水果、海绵蛋糕、果汁和搅打过的奶油特制而成。

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6、

These ingredients are usually arranged in layers with fruit and sponge on the bottom, and custard and cream on top.

水果和海绵蛋糕放在下层,蛋奶沙司和奶油放在上层。

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